Cherry fruit is a type of fruit that are easy to find, because the cherry plants can thrive without fertilizer or should be given special treatment.
This fruit has the form of a small, red when ripe and very sweet taste. Although many are on the edge of the road, but very few people know the benefits of cherry.
Apparently, although the fruit is very small, in the cherry fruit contains vitamin C much more than that contained in a mango. In a dose of 100 grams, the amount of vitamin C in fruit cherry as much as 80mg, while in mango just 30mg.
Here are the benefits of cherry fruit for beauty:
1. Troubleshooting skin breakouts
This is because antioxidants are capable of killing bacteria that cause acne and remove dead skin cells. How to treat them is download cherry fruit to taste and puree. After that, apply with a cotton but on acne and let stand. Perform this treatment regularly every day after bathing or washing your face three times a day.
2. To fix the problem on the hair
The problem that often occurs in the hair such as hair loss, split ends, dry hair, dandruff, nourish hair and other hair msalah. The trick is to membilaskan cherry pureed fruits throughout the hair and scalp secar evenly with a gentle massage, then let stand for 20 minutes. Then clean and do this treatment regularly 2 times a week.
3.Mencegah premature aging
A number of antioxidants including vitamin C in fruits cherry is very effective in preventing the signs of premature aging, thus maintaining the elasticity of your skin. Eating fruits rich in vitamin C will make the facial skin becomes more radiant and youthful.
4. Smooth the skin of the face and body
To smooth the skin and body, how that is: prepare the fruit cherry taste, then puree in a blender and add 2 tablespoons of honey. Prior to use, clean up first the skin with cold water. After that, maskerkan on the skin or body evenly. Then let stand for 20 minutes until the mask is dry, then wash again with cold water. Perform this treatment regularly 2-3 times a week, after at least 1 month of the skin will appear softer and smoother. This way even once can make the skin free of oil, prevent and address signs of aging, prevent acne and blackheads.
Thus 4 Hidden Benefits of cherry fruit for beauty, may be useful.
http://www.manfaatbanget.com/2016/04/manfaat-buah-kersen-bagi-kesehatan.html
Rabu, 26 Oktober 2016
Moringa Leaf BEAUTY BENEFITS FOR WOMEN
Moringa Leaf BEAUTY BENEFITS FOR WOMEN
Moringa leaves Latin name Moringa oleifera is a plant that comes from plants in some areas perdu.Mungkin call by different names, such as kerol, moltong, keloro, ongge, and others. Certainly, the scientific name of the moringa leaf is the Moringa oleifera.
Java community in general to use these plants as a hedge, drugs and often also occasionally make it as a vegetable in the dish daily meals.
Moringa seeds are often added to dishes sour vegetable. Besides useful to add flavor dishes, the food is even richer in nutrients. The characteristics are very similar to the leaves of Moringa leaves bidara. The difference in interest rates yellowish white color, with a fragrant aroma. While the elongated fruit shape like a triangle.
Moringa leaves can also be used to merawar due to menstrual cramps, urinary tract infections, help labor and help fertilize. Moringa leaves for beauty benefits, such as improving the structure of stubuh cells, making the skin more beautiful, overcoming also stripe wrinkles on the skin as well as anti-oxidants.
Here are the benefits of Moringa leaves for beauty:
1. Remove Spots
The content of vitamin C in Moringa leaves also can be used to eliminate black spots and black spots on the face. The trick is to make a mask from the leaves of Moringa. Vitamin C is known to brighten skin so stubborn spots spots on the face disappear gradually. How to make a mask of Moringa leaves are dry clean beberaoa Moringa leaves. Mash gently until the Count Moringa leaves. You can mix the mashed Moringa leaf is moved at baby powder to taste. Apply to the face evenly. Wait 15 minutes until it is completely permeated freshly cleaned with water. Perform routine.
2. Eliminate Acne On Face
High vitamin C content in addition to eliminating black spots (spots) as described above, can also be useful to get rid of acne that appears. The trick was almost the same as eliminating black spots (spots), namely:
First. Wash thoroughly a few leaves of Moringa, then tumbuklah until smooth and creamy.
Second. Clean your face with water. If at eliminating black spots (spots) of crushed distributed mereta to the surface of the face, in terms of eliminating acne this time it is not. Oleskanlah the collision course on the face into the growth of acne, in the sense that the collisions lubricated on pimples that appear to cover it.
Third. Let stand for 20 minutes until it feels quite dry, then rinse and wash with water until clean. Take the way this treatment routinely and regularly before bedtime if want pimples disappear fast. So that the back face is clean and bright.
3. Soften the skin
Dry and dull skin can be treated with regular eating Moringa leaves are processed as food. This is caused by the content of vitamin B2 in it, in which the vitamin is needed to keep the skin moist.
4. Eliminate Wrinkles
But can be used to remove spots on the face, a mask of Moringa leaves can also be used to remove wrinkles on the face. Use a mask of Moringa leaves at least 3 times a week for maximum results
Thus the benefits of Moringa leaves for beauty, may be useful.
http://www.manfaatbanget.com/2016/03/4-manfaat-daun-kelor-bagi-kesehatan.html
Moringa leaves Latin name Moringa oleifera is a plant that comes from plants in some areas perdu.Mungkin call by different names, such as kerol, moltong, keloro, ongge, and others. Certainly, the scientific name of the moringa leaf is the Moringa oleifera.
Java community in general to use these plants as a hedge, drugs and often also occasionally make it as a vegetable in the dish daily meals.
Moringa seeds are often added to dishes sour vegetable. Besides useful to add flavor dishes, the food is even richer in nutrients. The characteristics are very similar to the leaves of Moringa leaves bidara. The difference in interest rates yellowish white color, with a fragrant aroma. While the elongated fruit shape like a triangle.
Moringa leaves can also be used to merawar due to menstrual cramps, urinary tract infections, help labor and help fertilize. Moringa leaves for beauty benefits, such as improving the structure of stubuh cells, making the skin more beautiful, overcoming also stripe wrinkles on the skin as well as anti-oxidants.
Here are the benefits of Moringa leaves for beauty:
1. Remove Spots
The content of vitamin C in Moringa leaves also can be used to eliminate black spots and black spots on the face. The trick is to make a mask from the leaves of Moringa. Vitamin C is known to brighten skin so stubborn spots spots on the face disappear gradually. How to make a mask of Moringa leaves are dry clean beberaoa Moringa leaves. Mash gently until the Count Moringa leaves. You can mix the mashed Moringa leaf is moved at baby powder to taste. Apply to the face evenly. Wait 15 minutes until it is completely permeated freshly cleaned with water. Perform routine.
2. Eliminate Acne On Face
High vitamin C content in addition to eliminating black spots (spots) as described above, can also be useful to get rid of acne that appears. The trick was almost the same as eliminating black spots (spots), namely:
First. Wash thoroughly a few leaves of Moringa, then tumbuklah until smooth and creamy.
Second. Clean your face with water. If at eliminating black spots (spots) of crushed distributed mereta to the surface of the face, in terms of eliminating acne this time it is not. Oleskanlah the collision course on the face into the growth of acne, in the sense that the collisions lubricated on pimples that appear to cover it.
Third. Let stand for 20 minutes until it feels quite dry, then rinse and wash with water until clean. Take the way this treatment routinely and regularly before bedtime if want pimples disappear fast. So that the back face is clean and bright.
3. Soften the skin
Dry and dull skin can be treated with regular eating Moringa leaves are processed as food. This is caused by the content of vitamin B2 in it, in which the vitamin is needed to keep the skin moist.
4. Eliminate Wrinkles
But can be used to remove spots on the face, a mask of Moringa leaves can also be used to remove wrinkles on the face. Use a mask of Moringa leaves at least 3 times a week for maximum results
Thus the benefits of Moringa leaves for beauty, may be useful.
http://www.manfaatbanget.com/2016/03/4-manfaat-daun-kelor-bagi-kesehatan.html
How to Remove Bitter Taste For More Pare Vegetable Tasty and Delicious
If we hear that terbanyang vegetable pare definitely on our minds is the bitter taste will be from these vegetables.
The layout of the actual enjoyment pare vegetables that are in this bitter taste. However, the fact that many people do not like the taste of bitter melon since. Pare vegetables can be processed into a variety of dishes are so delicious with its bitter taste.
Despite the bitter, bitter melon was processed so much in demand or liked. The bitter taste found in bitter melon can be reduce. There are special ways how to reduce the bitter taste in pare
You should know, that bitter melon has a major benefit which is said to treat HIV disease because bitter melon can add your body's immunity in order to increasing both.
Well, here are tips on pare remove the bitter taste that you can refer to.
1. Salt
The trick is to pare boiled water with salt. Boil until half pare tender, then drain. Another way is to pare splitting into two parts, and then remove the seeds and white membranes, then slice thinly pare, then add salt, knead, let stand for 15 minutes, rinse with clean water pare. And though pare ready for you to taste.
2. Sugar
How to remove the bitter taste on pare with the use of sugar is not much different from using salt. You can squeeze pare previously sprinkled with granulated sugar. Squeezing pare intended that the liquid origin of the bitter taste of this bitter melon can be lost and out. So with that, a bitter taste in pare will be lost.
3. Clay
Besides being used for building or making certain goods, clay also was able to help us to remove the bitter taste in vegetables pare. To do that, you'll pare boiled though along with a slab of clay that had previously been cleared. To get lepengan clay, you will not be trouble because it can be bought in the traditional market.
4. Leaves Guava
The trick is in the bitter melon fruit is boiled with guava leaves. Squeeze guava leaf before being boiled. Boil bitter melon fruit in boiling water for 5 minutes, until half cooked. 10 leaves to 1/2 kg pare.
So how to make vegetable bitter melon that is not bitter when cooked, good luck and good luck.
http://www.manfaatbanget.com/2015/03/manfaat-sayuran-pare.html
The layout of the actual enjoyment pare vegetables that are in this bitter taste. However, the fact that many people do not like the taste of bitter melon since. Pare vegetables can be processed into a variety of dishes are so delicious with its bitter taste.
Despite the bitter, bitter melon was processed so much in demand or liked. The bitter taste found in bitter melon can be reduce. There are special ways how to reduce the bitter taste in pare
You should know, that bitter melon has a major benefit which is said to treat HIV disease because bitter melon can add your body's immunity in order to increasing both.
Well, here are tips on pare remove the bitter taste that you can refer to.
1. Salt
The trick is to pare boiled water with salt. Boil until half pare tender, then drain. Another way is to pare splitting into two parts, and then remove the seeds and white membranes, then slice thinly pare, then add salt, knead, let stand for 15 minutes, rinse with clean water pare. And though pare ready for you to taste.
2. Sugar
How to remove the bitter taste on pare with the use of sugar is not much different from using salt. You can squeeze pare previously sprinkled with granulated sugar. Squeezing pare intended that the liquid origin of the bitter taste of this bitter melon can be lost and out. So with that, a bitter taste in pare will be lost.
3. Clay
Besides being used for building or making certain goods, clay also was able to help us to remove the bitter taste in vegetables pare. To do that, you'll pare boiled though along with a slab of clay that had previously been cleared. To get lepengan clay, you will not be trouble because it can be bought in the traditional market.
4. Leaves Guava
The trick is in the bitter melon fruit is boiled with guava leaves. Squeeze guava leaf before being boiled. Boil bitter melon fruit in boiling water for 5 minutes, until half cooked. 10 leaves to 1/2 kg pare.
So how to make vegetable bitter melon that is not bitter when cooked, good luck and good luck.
http://www.manfaatbanget.com/2015/03/manfaat-sayuran-pare.html
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